A Minnesotan's Beef and Macaroni Hotdish
A Minnesotan's Beef and Macaroni Hotdish

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Ingredients

40 m servings 336 cals

Original recipe yields 6 servings (9 1/2 cups)

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Note: Recipe directions are for original size.
1 pound ground beef 2 cups elbow macaroni 1/2 large green bell pepper, coarsely chopped 1/2 large onion, chopped 1 (16 ounce) can tomato sauce 1 pound tomatoes, coarsely chopped 2 teaspoons Worcestershire sauce 1 teaspoon soy sauce 1 teaspoon salt 3/4 teaspoon dried basil 3/4 teaspoon dried oregano 1/2 teaspoon ground black pepper 1/2 teaspoon chili powder 1/4 teaspoon garlic powder 1/8 teaspoon hot pepper sauce (such as Tabasco®) 1 cup beef broth Add all ingredients to list Add all ingredients to list

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Nutrition Facts

Per Serving: 336 calories; 12.8 g fat; 35.9 g carbohydrates; 19.6 g protein; 46 mg cholesterol; 1039 mg sodium. Full nutrition

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Reviews

Read all reviews 19

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22 Ratings

 

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Most helpful positive review

5k 2k

1/26/2018

1.25.18 I think most of us have had versions of this dish known by many different names. I know I’ve made my own “hot dishes” over the years, and I never thought about cooking the macaroni rig…

Read more

Most helpful critical review

72 9

2/9/2019

This is by far the worst recipe I have ever made. I followed the directions to the letter and have never been so disappointed. My wife and I not only could not finish our portions. We, by the wa…

Read more

Most helpful
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Least positive
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5k 2k

1/26/2018

1.25.18 I think most of us have had versions of this dish known by many different names. I know I’ve made my own “hot dishes” over the years, and I never thought about cooking the macaroni rig…

Read more

100 2

1/31/2018

Yes, I agree, we all have a version of this over the years, but we really liked it. Made same substitution as someone else and used 14 oz. can of diced tomatoes! I am gluten free and found the …

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64 6

1/28/2018

Great recipe! Needed something easy and good for my kids, and this was perfect. I used canned diced tomatoes instead of cutting my own, and it worked just as well. Nice!

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872 14

3/26/2019

My husband really liked it

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72 9

2/9/2019

This is by far the worst recipe I have ever made. I followed the directions to the letter and have never been so disappointed. My wife and I not only could not finish our portions. We, by the wa…

Read more

4 0

2/9/2019

I wouldn’t double the recipe again, but uff dah, this was really good!

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46 1

1/11/2019

Really good recipe, I added some mushrooms for a few extra veggies. Definitely will make again as the kids loved it

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1 1

12/31/2018

This was pretty tasty! When I do it again, I might serve with green onions, or some classic chili toppings.

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11 3

12/20/2018

I’m lazy and didn’t measure anything. Still came out fantastic, and is easy to tweak to your own taste

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